This 2-3 pound cooked, boneless petite ham captures the flavor of Edwards’s larger Country Hams, yet is perfectly sized for small family events. It is hand-rubbed with salt, brown sugar, and black pepper and aged for a minimum of 3 months. This hickory-smoked Petite Country Ham provides excellent taste and is easy to serve. Sliced paper-thin, it easily delivers 15+ servings. It is packed in Edward’s traditional cloth bag, which also makes it perfect for gift giving!
